Champagne Horses

Champagne's Key Characteristics:
- pumpkin/pinkish skin that is 'freckled' or mottled with dark purplish spots.
- bronze/gold cast to the hair coat.
- Eyes that are light blue at birth but change to very light amber, greenish, bluish, or even a 'normal' brown shade
- foal coat color that starts darker and sheds to a lighter color as they mature.
- Both Gold and Amber expressions of the Champagne gene often fade to look identical to Creme (palomino & buckskin) with age.

Examples of Champagne Horses to be Posted Later.


The following chart will explain what a horse with a normal base would like like if it had Champagne

Normal Base Colors
 

With Champagne Genes

Any Base - These horses will have dark or black skin in all pigmented areas.
+ Champagne Any Base - These horses will have pink skin with darker freckles in all pigmented areas.
Starting with a red based horse -- a sorrel or chestnut Sorrel or Chestnut. + Champagne If the red horse has one or two champagne genes from one or both parents, it's a Gold.
The horse will appear to be a palomino but it doesn't have cream.
Starting with a black based horse with a bay (agouti) gene: Bay. + Champagne If the bay horse has one or two champagne genes from one or both parents, it's an Amber.
Starting with a black based horse with the "other agouti gene" (seal brown) + Champagne If the seal brown horse has one or two champagne genes from one or both parents, it's a Sable.
Starting with a true black horse without a bay gene: Black + Champagne If the black horse has one or two champagne genes from one or both parents, it's a Classic.

Ivory Champagne

You may have heard of a color called "IVORY CHAMPAGNE":
"Ivory" was the name used originally for the combination of chestnut, Champagne and cream : a gold champagne with a cream gene, yielding an ivory-colored horse with a white mane & tail.

Then it was discovered that ambers with cream genes and classics with cream genes existed, too, making "several kinds of ivory"; some with dark points, some with darker body color than others.

Since "Ivory" is not the result of the Champagne gene on a base color, but a combination, just as champagne with dun or tobiano or silver are combinations, the ICHR no longer considers it the name of an actual champagne color.

To be genetically consistent and correct, we will use the name of the base Champagne color, plus "cream" or whatever other dilution is affecting the horse's color.

 

 

 

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